Good morning, Spring!

After Sunday's 3" snow of the year, I think we can say that Spring is officially here. Things are starting to come to life, and my list of tasks is longer and longer. I've got seeds out of my ears and little plants everywhere. So much work to be done!

We've still got a lot more work to do on the new Tomato Plantation, but it looks like we're approved for a water meter on the lot! We haven't gotten the permit yet, so I'm still keeping my fingers crossed.

Gotta get moving.

Spring is officially here! Only a couple more nights are expected to be below freezing, and I've got soooo much stuff to do. I'm a bit behind this year, but that's what I get for always finding a new way to get sick.

I've got a handful of seed orders that are still in the mail and I want them NOW! I said I wasn't going to do any orders, but I broke down and decided, with the newly expanded space, that I must have new stuff to fill it in. My tomato trading group seeds should be here Tuesday, and that's what I'm most excited about. I'd love to top 90 varieties grown this year, but we shall see.

Now for the master list:

- clean up property; bricks to the back, unusable corner, hay raked in
- start more seeds!
- get a roll (or two!) of concrete reinforcement wire for more tomato cages
- get water hooked up

And back by popular request...

More pictures of the demo for my destruction loving viewers! :D The demo is now complete and the site has been crudely graded, so the fun is pretty much over and we're looking at this:



Boring, right?

Demo, baby.

Progress is being made on my future mini farm! The demo will be completed by the end of the week, if all goes well, and I'll be able to start cleaning up and preparing for spring. I was hoping I'd be able to go out and chart light this week, but my poor toes are in too bad of shape to even think about that.

And no, I don't get to keep the awesome yellow machine.

Achievements and goals.

I've finished my year end taxes, and I'm rather proud of how fluffnflowers has done. This year proves to be even better.

The acre piece of property that is owned by my guy's family is going to be demoed shortly. I hope to have it cleared and ready for planting this spring. I know that it'll take years to recondition the property into a fertile, perfect plot, but I think we'll be able to grow this year with minimal cultivation. I'm excited and can't wait to expand my tomato varieties and start growing larger quantities of some of my favorite heirloom 'other veggies'.

Sales have been extremely good this month, and I'm also excited for the rest of the year. As a go-get-'em-girl gift to myself, I bought a lovely sealer and hope to increased the value of the ecofriendly, recycled mailers in my fluffnfixings shop.

Not only that, but my friend monkeysalwayslook and I plan on opening up another endeavor that will be entertaining for us, if not profitable. Check out her shop, while you're at it. She's got the cutest little succulents in interesting containers. They're perfect if you're not up for an interesting plant that doesn't require the maintenance involved in outdoor gardening. She also has some pretty sexy vintage finds.

Here's to a new year!

Busy busy!

Despite the cooler weather and the rain we've been getting, I've managed to be pretty productive.

Yesterday and today I dug up a couple of plants and have evicted them from my gardens. Hurrah! I still have a bush I need to move, but it's not getting a one-way ticket out of here -- just a relocation.

The newest thing is that I've added a new product to my shop! It's called Moss Mousse Mix and it's something I've been using for a long time. I whipped up a batch and packaged it last night specifically for my shop, and I'm excited to have it available. It's ugly, but the results are great.

This is a just-add-water mix, which allows you to mix it as thin or as thick as you want. You can add extra water to dip baskets or rocks in, or you can mix it thick to slather on an upright surface.

And this is what you'll get:

I love moss!

Pinch Gardens

I started listing pinch gardens in my shop a few months ago and realized that I've never shown any of mine. During my last illness, a handful of established ones wasted away, but I've started over and now have a small collection growing at the windowsill in front of my crafting table.

These three are salvages. I was cleaning off my plant table outside and found a handful of dessicated bulbs. Three of them having started showing signs of life, and I'm still waiting on the other two.

As you can see, two of these are simple, amber bottles. In fact, I appear to have completely neglected to take the label off of one! The taller one is a wine bottle that I cut off and etched in an uneven, cloudy pattern.

See more of my pinch gardens and pinch garden collections here.

Mmmm, compost!

I've been pretty productive for the past couple of days. I finally got around to dumping out one of my composters and can't wait to start filling it up again. I dumped it out after it got rained on, so I declined taking pictures of the finished product. I added some leaves and bark shreds to it, and it's now sitting in our 'pit' to cure.

I set up these composters about two years ago and they've served me well. Here are some pictures.We assembled a 'deck' out of scrap lumber and fixed a bunch of small, fixed casters we got at Harbor Freight for .35 each.

I cut a door in the end, screw in hinges, and a latch. I also used a hole cutter and drilled 1" holes in rows along the sides for ventilation and drainage.

We got the white bin from someone who attempted to make a standing bin. She was moving and it hadn't worked out for her, so we happily took it off of her hands and have a nice second bin. We had to modify the deck to work with the way it was cut.

You can see how the bins sit on the decks. They roll quite freely and it's soooo easy to get things mixed up. I knew I couldn't do the pitchfork/pile method, but this has been great for us. These bins maintained temperatures into the hundreds all winter last year, which I thought was pretty surprising.

MMG Holiday Exchange!

Out in the mail today is an amaryllis growing kit to one of our MMG members. It consists of a handcut, hand etched container, my container mix, and an amaryllis bulb that should be white with red candy stripes, if my tags are correct.

It's dirty work.

I was potting up some things yesterday and realized that I was out of my premixed container mix, so I thought I'd post some pictures of how I hand mix it.

You'll be shocked by the complexity, I'm sure...

The base to my mixes is peat. (I know, I know, not very environmentally friendly, but I haven't found a suitable alternative for an indoor, container mix yet. That's been in the works and I've been researching and testing for about a year, now.)

I mix 8 parts peat to 1 part bark and mix thoroughly. I usually make a lot of this up, because this 'base' doesn't usually change, regardless of what's going to be growing in it. I store this is big trashcans and pull it out as I need it. I just did a big mix, so I didn't need that today.

Then, for my general purpose container mix, I mix 4 parts 'base' with 1 part perlite. Perlite is a fluffy, volcanic glass and is excellent for opening up mixes and improving drainage.

Now, here comes the complicated part. Listen closely...

MIX!

My most used recipes:

Standard potting mix: 8 pt peat: 1 pt bark. 4 pt base: 1 pt perlite

Succulent mix: 8 pt peat: 1 pt pebbles or bark. 4 pt base: 1 pt perlite: 1 pt sand

A note to anyone who's mixing peat, sand, or perlite: Please wear a mask! Your lungs will thank you.

Any better?

I worked on my Garden-in-a-Bucket idea today, and I think it looks pretty darned good!

Talk about neglect!

It's been almost a week since I last posted and there's been a lot of stuff going on. I'll probably be out for heart surgery by the end of the month, so I'll get to check out etsy's new, shiny vacation mode.

I've been working on various kits to list in my fluffnflowers shop, and have had a couple of fun ideas. One is this Erlenmeyer flask terrarium kit. I call it the flaskarium, and I hope someone finds it as charming as I do.

I've also started working on some 'garden in a bucket' kits, but I don't know how, exactly, I'm going to work that. I don't have an eye for arrangements, so I'll have to work on getting some shots better than this:

Too bad I stink at gift baskets! I'll have to work on it some more before I list it.

Puffball or not?

I found this lovely outside today and was extremely excited. I'm not a mycologist, but it looks like a puffball to me! My grandmother used to sautee what I think this is and make the most delightful yumminess.

Tell me what you think. I'm not allowed to eat it, so I won't be taking your advice if you tell me it's edible. :)

Just because it says 'mist'...

I got a new hose nozzle a couple of weeks ago and I'm loving it! It's very heavy duty, has great heft, and all of the settings are different and work like as they should. Even better, it was rather inexpensive!

Today, I went out to check on my flats of winter veggies and found that they needed a bit of moisture. I dragged over my hose, knocked my handy-dandy nozzle to mist, and went at it.

Just because it says 'mist', I learned, doesn't mean that it's a gentle mist. Yes, it mists, but I'm short and being only a couple feet away with the nozzle is a bit too much for tender little seedlings. I've been working on my technique and found that aiming the nozzle over, rather than at, the flats works much better and the little seedlings maintain their heads.

So far, arugula, some spinach, broccoli raab, buttercrunch lettuce, swiss chard, kohl rabi, and kale are all making an appearance. I wish the fennel was showing, but the seeds I found were old and hadn't been properly stored. I may go get some fresh seeds for this winter, if I'm feeling motivated!

Beatin' back the thug.

Today I got to yank my heart monitor off, and I was free to go outside and get nasty and sweaty. Hurrah!

The first order of business was to get the chocolate mint under control, and it proved to be a bit more of a task than I thought. I ripped up about five buckets of runners, made two pots of tea, and have a ton dehydrating for this winter.

It took me about an hour and a run in with a lovely black widow, but I'm glad it's done. The runners are ready to go in the ground and I have no idea what I'm going to do with them!

I've got a promotion going in my shop for a free chocolate mint runner with a purchase of three packs of seeds or the cost equivalent -- $9. Check it out! :)

Some fun newness!

I haven't been feeling well over the past week or so (cardiologist appointment on Tuesday, woot!), so I haven't been up and about in the yard as much. Yesterday, though, my guy was cleaning up the office and was trying to figure out what to do with his old 14" long 3.5" floppy file. I looked at it and was inspired!

It's a HUGE step up from my prior 'organizational' method -- the seed baggies were just tossed in a box. Now, each flavor of seeds has it's own pocket and the pre-packed bags that are ready to be shipped out are easy to find and I've got MUCH better inventory control.

Having everything so organized made me realize how many seeds I've actually collected this year! This 14" long file is completely stuffed, and I still have vials of bulk seeds not packaged yet.

Other than that, my winter basil is coming up. My Red Rubin didn't go to seed this summer after my guy conveniently mowed it down, so I started another pot with last year's seeds to keep indoors this winter. The little sprouts are so cute! I love the color that these have and they make such a great addition to pestos. Purple pesto rocks!

If all goes as planned, I should have plenty of seeds from these lovelies available on etsy for next spring.

One shovel-scoop of gardening pests...

Coming right up!

I went out to dig an area for my new veggie plot, and got one scoop full of traditional gardening pests.

There were about twenty rolly pollies, two grubs, and three snails, all under one scoop! It's pretty great that we're finally getting BUGS in the yard.

This is the first year that I've seen worms everytime I've dug, and really any sort of bugs that eat organic matter. Usually, we have a plethora of sucking insects, but they haven't made an appearance yet, unlike the past couple of years. I'm very pleased with how well the land is doing since I've moved in.

Apparently, spreading compost throughout the lawn, adding beds, mulching and amending them, adding plants, mulching leaves and grass in place, and not using pesticides and chemical fertilizers is a way to successfully keep a garden growing. That pleases me immensely.